Designed with baking in mind but built to be at home on the grill and range-top too.  The GRIZZLY 10" cast iron casserole offers an uninterrupted circumference, making it ideal for cornbread & cakes to savory bakes and everything in between. 
Nickel coated cast iron cookware - superior performance and versatility without the hassle and added maintenance.

Care & Use

• Easy to clean
• Heat retention and even heat distribution
• No seasoning required
• No flavor transference
• Ergonomic grip handles
• Made in USA

13.5” width
9.5” interior
2.0” height
7.12 lbs

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With their incredible heat retention and even heat distribution, GRIZZLY’s American made cast iron cookware is great for helping you put dinner on the table fast. But cast iron skillets aren't just for steaks, chicken, and pizza. Our 10" cast iron casserole is also ideal for baking.
If you are looking for the best cast iron cookware, it’s worth the investment to buy high quality, handcrafted cookware. You will love the convenience and superior performance GRIZZLY Cast Iron Cookware brings to every kitchen.
Cast iron cookware keeps heat in your control

Maintaining even heat distribution while cooking and baking is done easily in your 10" cast iron casserole from GRIZZLY Cookware. The weight of our 10" cast iron casserole pans ensures the benefits of even heating. All the dishes you can dream up will be cooked evenly for enjoyment around the table.
All of our cast iron cookware for sale ensures even heat distribution. That means your brownies, upside-down cakes, and casseroles bake beautifully (no burning or going unbaked in the middle).
Keep mess to a minimum

Things can get messy when you're working in the kitchen. GRIZZLY's American made cast iron cookware helps to make things a little cleaner by reducing the number of pots and pans you need to use.
Cast iron has the amazing ability to be used on the stovetop and in the oven. That means you can minimize the number of pots and pans you're using while baking and cooking. You can make caramel or melt chocolate right in your skillet or pot before adding the other ingredients and then put the skillet directly into the oven for baking. With your GRIZZLY 10" cast iron casserole pan, there's no additional scooping, scraping, or folding required.
If you're looking for cast iron cookware for sale to take your cooking and baking to the next level, GRIZZLY has the American made cast iron cookware for you. For more information about our products, contact us today.
Recipe photos by Pam & Sara Brand, Sam Adler, and Lauren Grier