Southern Cast Iron

In the ranks of cookware, cast iron has held its own for generations. Its sturdy structure, versatility, and longevity make it an unmatched tool in the kitchen. But if you’ve ever been tasked with cleaning and restoring a pan from its rusty ruins, you also know that cast iron can be tough work. With all the scrubbing and greasing and seasoning, one begins to wonder: is there an easier way?